Four nights, one moose, 5-star dining,and 25 miles on skis.

I’ve lived off-grid in a year-round island home in Maine  for 20 years, but only recently did I discover a backcountry winter getaway in the Moosehead Lake region that’s as enticing to foodies as it is to hard-core outdoor enthusiasts. Four World War II-era lodges in the 100-Mile Wilderness offer sufficiently fit skiers a stunning backwoods experience cross-country skiing from one lodge to the next for four days straight, overnighting in handsome historic camps while eating like a food critic.

Read the full story in the digital magazine above.