From island cocktails to crudo, oysters to late-night burgers, Paper Tiger’s menu mixes local ingredients with far-flung flair.

BY NANCY ENGLISH

The neon words “Paper Tiger” glow a soft red, glimmer- ing on the wet pavement below like a patterned carpet spread out along Fore Street. Inside, the dark walls re- cede into exotic shadows behind the exu- berant cursive sign in the front window as we settle into a painted fern booth and contemplate the jungly wallpaper with tigers climbing trees toward peacocks perched above them.

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